/blogs/recipes.atom 多乐电竞 - Recipes 2025-03-26T09:54:37-04:00 多乐电竞 /blogs/recipes/french-vegetable-tian 2025-01-21T14:43:36-05:00 2025-01-22T07:17:00-05:00 French Vegetable Tian Tessa Keller Ingredients:
  • 2 zucchini
  • 2 yellow squash
  • 1 eggplant
  • 2-3 Yukon Gold potatoes
  • 3 medium sized tomatoes
  • 1 shallot
  • 4 garlic cloves
  • Olive oil
  • Salt & Pepper
  • Herbs de Provence
Directions:
  1. Choose vegetables of approximately the same diameter, thinly slice the zucchini, squash, eggplant, potatoes and tomatoes, set aside.
  2. Preheat oven to 400 degrees.
  3. In a round baking dish, rub one peeled garlic clove over the bottom of the dish, lightly drizzle with olive oil.
  4. Layer the vegetables standing upright, alternating them in a circular pattern.
  5. Thinly slice garlic cloves and shallot, tuck in between the vegetables.
  6. Sprinkle with Herbs de Provence, salt and pepper.
  7. Drizzle a generous amount of olive oil over the vegetables.
  8. Bake for 45 minutes until vegetables are tender and lightly browned.

Enjoy!

Recipe by Katherine of

]]> /blogs/recipes/asparagus-and-ricotta-tart 2021-04-23T11:15:22-04:00 2023-12-06T13:52:07-05:00 Asparagus and Ricotta Tart Karla Stears

200C -- 395F

]]> /blogs/recipes/vegetarian-chili 2021-02-01T10:28:24-05:00 2023-12-06T14:40:45-05:00 Vegetarian Chili Karla Stears

]]> /blogs/recipes/stuffed-squash-with-wild-rice-feta-cheese 2020-11-05T10:21:00-05:00 2023-12-06T15:56:56-05:00 Stuffed Squash with Wild Rice & Feta Cheese Karla Stears

]]> /blogs/recipes/crustless-spinach-ham-quiche-by-gustus-vitae 2020-10-29T13:30:53-04:00 2023-12-06T13:50:53-05:00 Crustless Spinach & Ham Quiche by Gustus Vitae Karla Stears /blogs/recipes/colored-tomato-tart 2020-10-13T11:36:38-04:00 2023-12-06T14:07:51-05:00 Colored Tomato Tart Karla Stears

]]> /blogs/recipes/broccoli-cauliflower-gratin 2020-10-01T15:30:40-04:00 2023-12-06T15:07:59-05:00 Broccoli & Cauliflower Gratin Karla Stears Ingredients

1 1/2 lbs. cauliflower, cut into florets

1 陆 lbs. broccoli, cut into florets

2 tbsp. butter

3 tbsp. all-purpose flour

2 cups skim milk

3/4 cup grated Gruyere

1/2 cup grated white sharp cheddar cheese

1/2 cup plain bread crumbs or panko bread crumbs

Salt

Ground pepper

Procedure

Preheat the oven to 375F.

Cook the cauliflower and broccoli florets in a large pot of boiling water for 5 to 6 minutes, drain.

In a medium-sized saucepan, melt 2 tablespoons of butter over low heat. Add the flour, stirring constantly with a spoon or whisk. Pour the milk into the flour mixture, whisk a few times and then bring it to a boil. Once it鈥檚 boiling, whisk constantly for 1 minute.听

Turn the heat off and add a teaspoon of salt, 陆 teaspoon of pepper, and both the grated gruyere and white cheddar. Whisk together until cheese is completely melted.

Pour 1/3 of the sauce in the bottom of an 多乐电竞 Modern Classics Medium Rectangular Baker.

Transfer the cauliflower and broccoli to the baker and pour the remaining sauce over the florets. Sprinkle the bread crumbs or panko on top.

Bake for 25 to 30 minutes, until the top is nicely browned. Serve warm.

听

听

]]> /blogs/recipes/salt-free-tofu-curry 2020-09-21T09:06:15-04:00 2023-12-06T14:35:47-05:00 Salt-Free Tofu Curry by Gustus Vitae Karla Stears ]]>